Cooking the Italian way
(Book)
Author
Published
Minneapolis : Lerner Publications Co., c1982.
Format
Book
ISBN
0822509067 (lib. bdg.) :
Physical Desc
46 pages ; 19 x 22 cm.
Accelerated Reader
IL: MG - BL: 6.9 - AR Pts: 1
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Derry - Children's Nonfiction - Children's Level | J 641.59 itab | On Shelf |
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Subjects
LC Subjects
Other Subjects
More Details
Published
Minneapolis : Lerner Publications Co., c1982.
Street Date
8210
Language
English
ISBN
0822509067 (lib. bdg.) :
Accelerated Reader
MG
Level 6.9, 1 Points
Level 6.9, 1 Points
Notes
General Note
Includes index.
Description
Introduces the land, people, and regional cooking of Italy and includes recipes for such dishes as Minestrone soup, spaghetti with meat sauce, and chicken cacciatore.
Study Program Information
Accelerated Reader AR,MG,6.9,1.0,58623.
Citations
APA Citation, 7th Edition (style guide)
Bisignano, A. (1982). Cooking the Italian way . Lerner Publications Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bisignano, Alphonse. 1982. Cooking the Italian Way. Lerner Publications Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bisignano, Alphonse. Cooking the Italian Way Lerner Publications Co, 1982.
MLA Citation, 9th Edition (style guide)Bisignano, Alphonse. Cooking the Italian Way Lerner Publications Co., 1982.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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